Order Online | Reservation      Phone: 630-904-9888       Address: 3099 Odgen ave Lisle, IL 60532

Hibachi Entrée

Served with Tairyo soup, garden salad with ginger dressing, shrimp appetizer, hibachi vegetable and chicken fried rice.
(Shrimp fried rice extra $2).
 
Hibachi Chicken
Choice of hibachi or teriyaki style grilled tender chicken breast with lemon, butter and sesame seed 
19
Chicken Yakisoba
Japanese stir-fried noodle with chicken
21
Hibachi Calamari
Calamari steak grilled with butter, lemon, sesame seed finished with special seasoning
22
Hibachi Salmon
Grilled Atlantic Salmon 
23
Hibachi Shrimp
Shrimp grilled with lemon and butter or choice of egg yolk and French garlic style
24
Tuna Steak *
Sushi quality Tuna steak hibachi grilled seasoned with butter, lemon and sesame seed
24
Hibachi Sea Scallop
Grilled Larger Sea scallop seasoning with lemon, butter and sesame seed
25
Onion Beef *hot
Steak julienne stir fried with scallion and onion, finished with house special hot sauce
25
Hibachi Steak *
Hibachi grilled New York strip loin to your specification
25
Filet Mignon *
7 ounces USDA choice tenderloin and mushroom Grilled to your specification
28
Hibachi Lobster
Cold water lobster
26
Royal Tenderloin *
9 ounces of center cut tenderloin
33
Double Steak *
14 ounces of New York Strip grilled with mushroom
39
Hibachi Sole Fish
Grilled sole fish with black bean and garlic sauce
23
Chicken Picante
Grilled chicken and mixed vegetables with honey hot sauce
21
Spicy Hibachi Seafood Noodle
Stir-fried u-don with seafood
24
Tairyo Ranch
Steak and chicken
27
Surf and Turf
Filet mignon and lobster
39
Tokyo Happiness
Filet mignon and shrimp
32
Osaka Delight
Chicken and shrimp
26
Kobe Light
Filet mignon and scallop
34
Tairyo Feast *
Steak, chicken and Shrimp
34
Tairyo Bay
Shrimp, Scallop, Calamari
35
Twin Lobster Tails
Cold water lobster
39
Seafood Lover
Shrimp, Scallop, Lobster
40
Sumo Dinner *
Hibachi 9 oz. tenderloin and lobster
45
 
 
   Choice of cooking style: Hibachi / Teriyaki Golden (apply for shrimp and lobster only) French Garlic (apply for shrimp and lobster only) 
 

Signature Special 

Served with Tairyo soup, garden salad with ginger dressing, shrimp appetizer, hibachi vegetable, vegetable fried rice and ice cream. (Chicken fried rice extra $2).
 
Tairyo Feast *
Steak, chicken and Shrimp 
32
Tairyo Bay
Shrimp, Scallop, Calamari
33
Twin Lobster Tails
Cold water lobster
38
Seafood Lover
Shrimp, Scallop, Lobster
40
Sumo Dinner *
Hibachi 9 oz. tenderloin and lobster
45

Vegetarian Hibachi

Served with garden salad with ginger dressing, hibachi vegetable, steamed rice.
 
Spicy Tofu Steak
Grilled tofu steak with house special hot sauce 
17
Vegetarian Delight
Hibachi vegetable Mix with special seasoning
18

Kid's Special

(10 years old or under)
Served with garden salad with ginger dressing, Corn, French fries, Chicken fried rice and ice cream.
 
Chicken 11
Steak* 13
Shrimp 13

Side order

Steamed Rice  1
House Salad  4
Brown Rice  5
Asparagus 6
Calamari 8
Salmon 9
Scallop 11
Filet Migon 19
Sauce topping  1
Diced Tofu  5
Mushroom  5
Chicken  7
Shrimp 9
Tuna 10
Steak 18
Lobster 21
Tairyo Soup
Homemade special soup simmered more than six hours with onion and mushroom
3
Miso Soup 3

Kitchen & Sushi Bar Special

Come with miso soup.
 
Ahi Tuna and Avocado Salad & Brown Rice *
Tuna, spring mix and Japanese olive dressing 
16
Seafood Yaki Udon
Assorted vegetables and Japanese udon noodles with a special home-made hot sause
 18
Hibachi Golden Fried Rice
Shrimp, BBQ eel, egg, massago, mix veggie stir fired with garlic butter
19
Sushi Deluxe *
Chef choice 10 pieces of sushi and choice of California roll or spicy tuna roll
23
Salted and Pepper Triohot
Deep fried shrimp, soft shell crab and calamari with salted and pepper seasoning
25
Sashimi Ume *
12 pcs of fresh fish combination platter with steamed rice
25
Sushi and Sashimi combo *
Chef choice 5 pieces of sushi and 7 pieces of sashimi and choice of California roll or spicy tuna roll.
26
Sashimi Matsu *
17 pcs of fresh fish combination platter with steamed rice
35

Noodle

 
Seafood U-don soup
U- Don soup with shrimp, calamari and scallop 
12
Tairyo Ramen
Miso or soy ramen with pork, fish cake, seaweed and fresh green 
 12
Nabeyaki U-don
U-don noodle soup with shrimp tempura, shitake mushroom, egg, fish cake and onion 
14

Don buries

Come with miso soup and salad.
 
Katsu Don (Chicken or Pork)
Deep fired and served on top of rice in a bowl 
14
Ten Don
Shrimp and assorted vegetable tempura on top of rice with house special sauce 
16
Una Don
B.B.Q fresh water Eel on top of rice in a bowl 
20
Chirashi Sushi *
Variety of sashimi on top of sushi rice in a bowl 
25
 
◊items are served Fully Cooked
*Asterisked items are served raw or undercooked, or cooked to order. Consuming raw or underc ooked meats, poultry, shellfish or eggs may increase the risk of food-borne illness. Items may include sesame seeds. Please inform your server of any food allergies.

Open 7 Days A Week

 
Mon-Thur:11:00am-09:30pm
 
Fri & Sat: 11:00am-10:30pm
 
Sun:          12:00pm-09:00pm

Private banquet Event

banquet

Sushi Bar Special

sushispecial Sushi for Two
  2 Miso Soup
  1 Appetizer
  8 pcs Sushi
  3 Sushi Roll
Dine-in and Select item menu only.
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Special Menu will be Serve on Mother's Day May 11th! ( Lunch special is not available).
 
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